Aloe Vera is known for its unique benefits for both hair and skin care. Identifying the right type of Aloe Vera plant is crucial to harness its therapeutic potential effectively.
In this guide, we will uncover the secrets of distinguishing the medicinal Aloe Vera plant from its edible counterparts, enabling you to unlock the unparalleled advantages of Aloe Vera within the comfort of your home.
Aloe Vera is a cactus-like plant which is used for medicines. Two substances from Aloe Vera – a clear gel and its yellow latex – are used. Aloe gel is the semi-white, jelly-like substance found in the inner part of the aloe plant leaf. Whereas the Aloe latex which is yellow in color comes from just under the plant’s skin.
Which Type Of Aloe Vera Plant Is Good For Skin?
When it comes to selecting the right Aloe Vera plant for your skin, understanding the various varieties and their unique attributes is essential. Aloe Ferox, also recognized as Cape Aloe, Bitter Aloe, Tap Aloe, or Red Aloe, holds a special place in skin care and medicinal applications due to its innate ability to nourish the skin.
Aloe Humilis (long and triangular leaves with white speckles) is an effective medicine for sunburn. Aloe Humilis is characterized by its elongated and triangular leaves adorned with white speckles, serves as a potent remedy for sunburn, offering effective relief.
Among the diverse Aloe Vera varieties, Aloe Vera Barbadensis Miller, commonly referred to as Barbados Aloe, stands out as a well-regarded choice for its multitude of benefits. This particular variety is not only hailed for its potential in skin care but is also edible, making it a versatile addition to your wellness regimen.
The Medicinal Aloe, synonymous with Barbados Aloe due to its renowned healing properties, boasts vibrant green leaves adorned with light spots. The leaves also feature small spikes along their outer edges, setting this variety apart as a valuable resource for various medicinal applications.
It is worth noting that the term “Edible Aloe Vera” is often used interchangeably with Aloe Vera Barbadensis, Aloe Barbadensis, or Aloe Vera Barbadensis var. Miller. Conversely, the term “Non-edible Aloe Vera” corresponds to Aloe Vera var. Chinensis. This distinction ensures that you can confidently select the most suitable Aloe Vera variety to cater to your specific skin care and wellness needs.